| Edamame | 4.00 |
| boiled soy beans | |
| Sautéed Chinese broccoli and shiitake mushrooms | 7.50 |
| Wagyu beef tataki with ponzu sauce | 16.00 |
| tuna | 11.00 |
| 5pc. | |
| albacore | 11.00 |
| 5pc. | |
| salmon | 11.00 |
| 5pc. | |
| yellow tail | 14.00 |
| 5pc. | |
| halibut | 15.00 |
| thinly sliced with Ponzu | |
| *Assorted sashimi plate is available upon request, please ask your server. |
| Teriyaki chicken & Tempura combination | 11.00 |
| served with soup, rice and salad | |
| Teriyaki salmon & Tempura combination | 13.00 |
| served with soup, rice and salad | |
| Sauteed Chinese broccoli, shiitake mushrooms & Tofu Tempura, one plate combination | 10.50 |
| served with soup, rice and salad |
| An assortment of chef’s daily sushi | 15.00 |
| Seven pieces of sushi and one cut roll, served with soup and salad | |
| Chirashi | 15.00 |
| An assortment of fresh daily fish served in a bowl of rice, served with soup and salad | |
| Daily selection of sushi rolls | 14.50 |
| A combination of three cut rolls |
| miso soup | 3.50 |
| with tofu, wakame seaweed & green onion | |
| Kabocha Pumpkin Soup | 4.50 |
| House salad | 5.50 |
| Salmon skin salad | 7.50 |
| Kake soba | 6.50 |
| buckwheat noodle in soup, green onion & nori seaweed | |
| Zaru soba | 6.50 |
| cold buckwheat noodle with dipping sauce, green onion & nori seaweed | |
| Kake udon | 6.50 |
| white noodle in soup, green onion & nori seaweed | |
| Tempura soba | 9.50 |
| Shrimp tempura & buckwheat noodle in soup, green onion & nori seaweed | |
| Tempura udon | 9.50 |
| Shrimp tempura & white noodle in soup, green onion & nori seaweed |
